Mailbag! Diet Hack Slashes Arthritis Pain 61%

Dear Living Well Daily Reader,

You’ve got questions…

We’ve got answers!

Arthritis pain, especially in the knees, can be one of the worst parts of aging. And it can make doing the things you love nearly impossible.

And the worst part — your doctor only offers risky drugs and excruciating replacement surgeries to stop your pain.

Fortunately, a new study published in The BMJ (British Medical Journal) shows there’s an easy diet hack that can help you beat knee pain without ever stepping foot in your doctor’s office.

Let’s dive in…

Hi Natalie, 

I have arthritis in both my knees. I’ve tried every painkiller out there and I can’t seem to get lasting relief. A friend recently told me that sometimes changing your diet could help ease your arthritis pain. Do you know if this is true? If so, what kind of changes might help?

Thanks!

James K. 

Great question, James. Lots of folks suffer from arthritis pain.

And while you’ve probably heard that everything from going gluten-free to dropping dairy can help with arthritis, there’s one surefire way to slash your knee pain up to 61%.

I’m talking about fiber.

For years, researchers have known that fiber helps fight obesity and reduce inflammation — two of the key drivers behind arthritis.

Because of these powers, researchers recently decided to test fiber’s powers against arthritis pain.

For the study, scientists spent nine years tracking the medical records and eating habits of more than 1,200 older folks who were already suffering from or were at risk for knee osteoarthritis.

After crunching all the numbers, the scientists found something incredible…

Folks who ate the most fiber had a 61% lower risk of experiencing knee pain, swelling and stiffness from osteoarthritis.

This study focused on knee osteoarthritis, but it would make sense that upping your fiber intake could help quell arthritis in other part of your body.

Experts believe fiber is so effective because of its prebiotic properties. Prebiotics help promote good gut bacteria growth, which in turn helps reduce levels of inflammation.

You can get more fiber in your diet by eating foods like beans, leafy greens and root veggies.

A good place to start is with a high-fiber cookbook like The Essential High Fiber Cookbook: 40 High Fiber Foods to Make Your Mouth Water. Click here to check it out. 

Live well,

Natalie Moore
Managing editor, Living Well Daily

Ed. Note: Please send your feedback: feedback@livingwelldaily.com – and click here to like us on Facebook.


Sources

[1] Older adults might be able to stave off arthritis knee pain with fiber

[2] Fiber-rich diet linked to lowered risk of painful knee osteoarthritis

Natalie Moore

Written By Natalie Moore

Natalie Moore is a dedicated health researcher with a passion for finding healthy, natural, and science-based solutions. After a decade of direct healthcare experience in western and natural medicine, she was involved in public health research before joining Living Well Daily.

View More Free Articles

"Sinful Trio" SLASHES Metabolic Syndrome Risk

Are you tired of hearing your doctor’s endless “don’t eat this, don’t drink that” lectures? Well, this Easter Sunday, I’ve got news that might just have you hopping happily to your pantry. Turns out, some of life’s tastiest pleasures could help protect you from one of today’s most common health threats—metabolic syndrome. Let’s dig into...

Read This

Microplastics’ Hidden Link to Chronic Disease EXPOSED

By now, you’ve heard about microplastics. These tiny fragments of plastic have invaded virtually every corner of our planet. We’re just beginning to understand the scope of the threat, but we know microplastics pose a serious risk to our health. If you’re like many folks, you’ve shrugged off those dangers, thinking there’s nothing you can...

Read This

Shakespeare’s “Remembrance” Herb Protects Memory

You probably have a jar of rosemary sitting in your spice rack. Perhaps you sprinkle it on potatoes or add it to roast chicken. But what if this humble herb could hold the key to fighting one of the most devastating diseases we can face as we age? It turns out a hidden compound inside...

Read This

Is Your Gut “Good”? How to Check

I always get asked, “How do I know if my digestion is working right?” Well, the answer is pretty simple, but it’s also a little gross. A simple test you can do at home reveals whether your digestion is normal or not. Your digestive system processes everything you eat—extracting nutrients, and eliminating waste. The time...

Read This

Hidden Sugar Trap Fuels Lung Cancer

We’ve long known that smoking is the main villain behind lung cancer. But what if your dinner plate has quietly joined forces with the enemy? A new study from the University of Florida reveals that the typical Western diet could be laying the groundwork for aggressive lung cancer growth by feeding tumors with stored sugar....

Read This

Mailbag: Can A Diabetic Enjoy Desserts? The Surprising Answer

“If you have diabetes, may you eat a very few sweets in a week?” —Sweet Tooth Hi Sweet Tooth, Type 2 diabetes is a chronic condition where your body either resists the effects of insulin (a hormone that regulates sugar in your blood) or doesn’t produce enough of it to maintain normal blood sugar levels....

Read This

Sleepless Nights? Beware of this Deadly Danger

We all have that friend who brags about their four-hour-a-night sleep schedule like it’s some kind of superpower. “I’ll sleep when I’m dead,” they proclaim while chugging their third energy drink of the morning. Well, science has bad news for these sleep-skimping show-offs. You might be accelerating your appointment with the Grim Reaper far more...

Read This

Drive-Thru Disaster Hits Fast Forward on Aging

Ever wonder why some of your high school classmates look like they’re aging much faster while others seem frozen in time? It’s not always just good genes or expensive creams—it could be what they’re ordering at the drive-thru. A troubling new study revealed that a fast-food habit doesn’t just expand your waistline—it fast-forwards your biological...

Read This

The “Salty” Truth About Your Mood

You know salt gets a bad rap for raising blood pressure. But what if I told you it might be messing with your mood, too? According to a new study out of China, eating too much salt could trigger depression—not just through vague “bad diet” effects, but by activating specific immune cells in the brain....

Read This

Ancient Herb Has a Modern Secret for Youthful Skin

You can spend hundreds—maybe even thousands—on anti-aging creams, lotions, and potions that promise to turn back the clock. But let’s be honest… most of them do little more than moisturize and smell nice. Now, a new study is turning that entire anti-aging skincare industry on its head—and the secret comes from an herb that’s been...

Read This