Is This Secret Disease Slowly Killing You?

Dear Living Well Daily Reader,

Next time you are in a room full of people, take a look around.

One-third of the folks you see are silently destroying their livers – and if you are not careful, you could add yourself to that list.

There’s a liver disease that’s slowly becoming an epidemic in America. It’s one that can put you on the road to heart disease, diabetes, and even early death.

By the time you learn you have it, a lot of the damage may already be done.

But I’m going to show you some simple ways to protect your liver – and maybe add years to your life in the bargain.

Fatty liver, or Nonalcoholic Fatty Liver Disease (NAFLD), was unknown a few decades ago.

But it is now so common that research scientists are calling it an epidemic.

An estimated 17-33 percent of Americans have NAFLD.

NAFLD is associated with weight gain, insulin resistance, high blood pressure, heart problems, and early death.

Too much fat in the liver leads to a skyrocketing inflammation – which causes serious liver damage and cirrhosis.

So, what is going on here?

Your liver naturally contains fat, but not much.

Fatty liver is the result of poor blood sugar control.

Our bodies don’t know what to do with high blood sugar, so they convert that sugar into fat.

If this is happening all the time, some of that fat gets stuck in the liver.

There is a well-known joke in medical school that goes like this: if you don’t know the answer to a question on a test, choose the liver as the answer.

That is because the liver is where everything happens. Your liver detoxifies your blood, stores essential vitamins, and performs many metabolic functions.

The take-home is simple: destroy your liver and your health plummets.

What is the most effective way to prevent or treat NAFLD?

Fix blood sugar problems: it’s that simple.

Dr. Scott’s Blood Sugar Fix:

  • Blood sugar is made worse by alcohol, high carbohydrate foods, soda, sugar drinks, and processed foods. Avoid these as much as possible.
  • Maintain a Healthy Weight: This is easy to say, and harder to do. There is much you can do to help maintain a good weight including boosting your metabolism and increasing your muscle mass.
  • Support Your Liver with Healthy Herbs: I like milk thistle, dandelion, and turmeric for liver support.
  • Control Blood Sugar With Natural Remedies: Try berberine, curcumin, and chromium to help keep blood sugar under control.

Besides blood sugar, you should also work to stop inflammation. Try fish oil, curcumin, and olive leaf extract.

Fatty liver is a silent killer.

Most people who have it don’t know that they have it.

By taking steps today to control your blood sugar, you can help prevent this disease and all the pain that comes with it.

Health and Happiness,

Scott Olson

Dr. Scott Olson, ND

Ed. Note: Please send your feedback: feedback@livingwelldaily.com – and click here to like us on Facebook.

Dr. Scott Olson, ND

Written By Dr. Scott Olson, ND

Nearly 25 years ago, failed mainstream medical treatments left Dr. Olson in constant pain – and his health in ruins. And that’s when he did something REVOLUTIONARY. He began his career in medicine – and dedicated his life to uncovering the true, underlying causes of disease.
Through his innovative medical practices in Tennessee and Colorado, Dr. Olson has helped cure countless seniors from across America of arthritis… heart disease… diabetes… and even cancer. All without risky prescription drugs or painful surgeries.

View More Free Articles

Stop Obsessing Over Diet Trends

Can we stop with the endless diet debates already? Every other week there’s a new headline shouting about which diet is best for weight loss, heart health, or diabetes. Paleo, keto, low-carb, high-protein… it’s exhausting. And now, a new meta-analysis is out comparing the Mediterranean diet, the DASH diet, and something called AHEI (that’s “Alternative...

Read This

A New Reason to Ditch Processed Junk

If you’ve ever walked the inside aisles of your local grocery store and thought, “This is all just junk,” your instincts were spot on. A new study published in the journal Thorax just added another red flag to the list of dangers linked to ultra-processed food—a 41 percent higher risk of lung cancer. That’s right....

Read This

When Being Winded on Stairs Is Serious (And When It Isn’t)

I had an athlete visit me recently because he experienced shortness of breath while climbing stairs. He is in great shape, so he was worried about what it might mean. “Doc,” he said, “I run five miles three times a week. Why am I huffing and puffing after two flights of stairs?” His concern is...

Read This

Study EXPOSES Hidden Danger Lurking in Your Car

We think of our homes and cars as safe havens. But according to a startling new study, they may be flooding your lungs with microscopic plastic particles—every single day. Researchers in France recently found that adults inhale an average of 68,000 microplastic particles daily from indoor air alone. To put that in perspective, that’s about...

Read This

Mailbag: Is Modern Food Making You Snore?

“What can cause snoring, and is there a way to correct this issue?” —Seeking  Silence Hi Seeking, Snoring happens when the soft tissues in your throat relax and vibrate as air passes through during sleep. While several factors can cause snoring—from sleep position to nasal congestion—I want to share one trigger that might surprise you....

Read This

Simple Food Swap SLASHES Dementia Risk 28%

Let’s be honest… who would jump at the chance to cut their dementia risk by 28 percent. And no, you don’t need to run marathons, survive on broccoli, or learn to play the zither (whatever that is) to make it happen. All it takes is one easy swap—something that’s probably already in your refrigerator. Researchers...

Read This

This SMART Floss Exposes Hidden Health Danger

Scientists have created dental floss that doesn’t just clean between your teeth—it also tracks your stress while you’re flossing. Now, I know what you’re thinking… “Great—now even flossing is going to stress me out by telling me how stressed I am.” But this fascinating new tool from Tufts University could be a game-changer for understanding...

Read This

Is This "Safe" Sweetener Damaging Your Brain?

The headlines are alarming… “Popular Sugar Substitute Linked to Brain Cell Damage” and “Erythritol Could Damage Critical Brain Barrier” are just two of the dozens I’ve spotted recently. But before you toss every sugar-free product in your pantry, let’s take a closer look at what this study actually shows—and what it doesn’t. The latest research...

Read This

This Summer Threat Could SPIKE Your Blood Sugar

Picture this… It’s another scorching hot summer day. You crank up the air conditioning while watching the weather forecast, which predicts yet another “record-breaking” heat wave. It’s starting to feel like just another miserably uncomfortable summer. But what you might not realize is that—if you have diabetes—those rising temps could do far more damage to...

Read This

Move Over Yogurt—5 Foods That Pack MORE Probiotics

Let’s talk about your gut. The microbiome is the collection of trillions of bacteria and other tiny organisms that live in and on your body—especially in your gut—and help keep you healthy. I’ve written often about how vital it is to maintain a healthy microbiome. And you might have dutifully added yogurt to your shopping...

Read This