[Alert] COVID-19 Raises Risk of Deadly Brain Disease By 17%?
By
Dr. Scott Olson, ND
Posted July 14, 2021
Dear Living Well Daily Reader,
I don’t know about you, but if I see the words “social distance” one more time I’m going to scream.
I think we all have a little bit of fatigue from the length of COVID-19, and its ability to reach far into our lives.
And with the Delta variant spreading in some regions of the U.S., the weariness is growing.
To add to the troubles, you would think that once you had the disease you were done with it – but as we’re learning, COVID-19 has a way of sticking around long after your immune system has given it the boot.
And now, researchers may have found its most damaging effects yet.
A new study has uncovered that if you’ve suffered from COVID-19, you could have a 17 percent higher risk of these deadly brain diseases as well.
*****
I’m talking about neurological disorders.
Neurological disorders fall into two categories: psychiatric conditions like anxiety, depression, or brain fog, or conditions like headaches, dizziness, confusion, or tingling or numb extremities (fingers and toes).
In a recent study, University of Oxford researchers combed through health records of 236,379 COVID-19 patients infected last year and found that survivors were much more likely to have neurological disorders.
In fact, one-third of them were diagnosed with a neurological or psychiatric condition in the six months after being infected.
Their study found that 17 percent of the patients experienced anxiety and mood disorders, but more serious conditions happened as well, like stroke and dementia.
So, why is this happening?
Being inflicted with COVID-19 increases the risk of dying, and that can change anyone’s outlook on life. Combine that with difficulties exercising and meeting with friends and you have a proven recipe for anxiety and depression.
But there’s something else going on…
COVID-19 also increases inflammation throughout the body, which is ALWAYS harmful for the brain.
To make sure these findings were specific to COVID-19, researchers compared their findings to people who had the flu, and found that there was a 44 percent increased risk of neurological and mental health diagnoses after COVID-19 than after flu.
Your best bet—whether you have had COVID-19 or not— is to protect yourself and your brain.
One easy way to do so is to increase your intake of protein and good fats. Protein helps create your neurotransmitters (the connections that strengthen your brain). Good fats are found in foods like avocado and salmon and help restore your brain, which is almost 60 percent fat.
Dr. Scott Olson, ND
P.S. Did you know that you could strengthen your brain in just 20 minutes? All it takes is this simple trick. Learn more right here.
Written By Dr. Scott Olson, ND
Nearly 25 years ago, failed mainstream medical treatments left Dr. Olson in constant pain – and his health in ruins. And that’s when he did something REVOLUTIONARY. He began his career in medicine – and dedicated his life to uncovering the true, underlying causes of disease.
Through his innovative medical practices in Tennessee and Colorado, Dr. Olson has helped cure countless seniors from across America of arthritis… heart disease… diabetes… and even cancer. All without risky prescription drugs or painful surgeries.
View More Free Articles
Microplastics’ Hidden Link to Chronic Disease EXPOSED
By now, you’ve heard about microplastics. These tiny fragments of plastic have invaded virtually every corner of our planet. We’re just beginning to understand the scope of the threat, but we know microplastics pose a serious risk to our health. If you’re like many folks, you’ve shrugged off those dangers, thinking there’s nothing you can...
Shakespeare’s “Remembrance” Herb Protects Memory
You probably have a jar of rosemary sitting in your spice rack. Perhaps you sprinkle it on potatoes or add it to roast chicken. But what if this humble herb could hold the key to fighting one of the most devastating diseases we can face as we age? It turns out a hidden compound inside...
Is Your Gut “Good”? How to Check
I always get asked, “How do I know if my digestion is working right?” Well, the answer is pretty simple, but it’s also a little gross. A simple test you can do at home reveals whether your digestion is normal or not. Your digestive system processes everything you eat—extracting nutrients, and eliminating waste. The time...
Hidden Sugar Trap Fuels Lung Cancer
We’ve long known that smoking is the main villain behind lung cancer. But what if your dinner plate has quietly joined forces with the enemy? A new study from the University of Florida reveals that the typical Western diet could be laying the groundwork for aggressive lung cancer growth by feeding tumors with stored sugar....
Mailbag: Can A Diabetic Enjoy Desserts? The Surprising Answer
“If you have diabetes, may you eat a very few sweets in a week?” —Sweet Tooth Hi Sweet Tooth, Type 2 diabetes is a chronic condition where your body either resists the effects of insulin (a hormone that regulates sugar in your blood) or doesn’t produce enough of it to maintain normal blood sugar levels....
Sleepless Nights? Beware of this Deadly Danger
We all have that friend who brags about their four-hour-a-night sleep schedule like it’s some kind of superpower. “I’ll sleep when I’m dead,” they proclaim while chugging their third energy drink of the morning. Well, science has bad news for these sleep-skimping show-offs. You might be accelerating your appointment with the Grim Reaper far more...
Drive-Thru Disaster Hits Fast Forward on Aging
Ever wonder why some of your high school classmates look like they’re aging much faster while others seem frozen in time? It’s not always just good genes or expensive creams—it could be what they’re ordering at the drive-thru. A troubling new study revealed that a fast-food habit doesn’t just expand your waistline—it fast-forwards your biological...
The “Salty” Truth About Your Mood
You know salt gets a bad rap for raising blood pressure. But what if I told you it might be messing with your mood, too? According to a new study out of China, eating too much salt could trigger depression—not just through vague “bad diet” effects, but by activating specific immune cells in the brain....
Ancient Herb Has a Modern Secret for Youthful Skin
You can spend hundreds—maybe even thousands—on anti-aging creams, lotions, and potions that promise to turn back the clock. But let’s be honest… most of them do little more than moisturize and smell nice. Now, a new study is turning that entire anti-aging skincare industry on its head—and the secret comes from an herb that’s been...
Let It Go—The Unexpected Freedom of “Fart Walks”
Ever notice your walk sometimes comes with some, well… unexpected sound effects? One step, two step, POOT! There’s a perfectly reasonable explanation for this natural phenomenon. Passing gas on your daily stroll is totally normal—and it means your digestive system is working well. Here’s what’s happening… Walking and other physical activities stimulate your digestive tract,...